The Ukrainian Christmas is a mix of faith, family, and age-old traditions past on for hundreds of years. Family plays a big part in Christmas traditions, a mixture of the yearly end-of-agricultural activities celebration and Christian Christmas celebration. When the Soviet Union controlled Ukraine, many Christmas traditions were repressed as they tried to drive all forms of religion from their lands. Once Ukraine became independent, many old traditions have reappeared in Ukraine’s Christmas celebration. As Ukrainians immigrate to other countries, they take their traditions with them.
The Christmas season starts thirty-nine days before Christmas. This period of Advent starts with the Feast of the Presentation, December 4, and ends with the Feast of Jordan, January 19. During this time no meat or milk products are consumed and marriages, dancing, and partying are forbidden as the people reflect and prepare for the birthday of the holy Christ Child.
During this time of Advent, the family is busy finishing their harvest, cleaning homes and barns inside and out, making repairs to houses, barns, and repairing broken relationships between family members, friends, and neighbors. All cooking and baking that can be done ahead of time for Christmas is done as well. All this work must be finished before Christmas Day.
When cleaning houses and barns, great care is taken not to disturb spiders and their webs. Spiders get this special treatment due to two legends.
A young widow had a tree but no money for decorations for the tree or presents for her children. On Christmas Eve while the family slept, a spider covered the tree with a majestic web. When the family woke the next morning, they found the tree covered with a beautiful, glistening, silver web.
A spider gave Jesus His first toy. As Jesus slept in the manger, a spider wove an intricate web above Him. When Jesus woke, He saw the light of the sun glistening off the dew clinging to the strands of the web making Him smile and laugh.
Christmas Eve is the last day of the no meat, no milk Advent fast. The day is spent preparing for the evening’s Sviata Vecheria, Holy Supper. The whole family gathers together for supper, many of them helping with preparations. Final cleaning takes place, and the dishes for the meal are prepared. The table is prepared. A layer of hay is placed on the table covered by a plain linen tablecloth with cloves of garlic placed on all four corners. A second tablecloth decorated with traditional embroidered patterns is placed on the table. Three kolaches, circular braided bread, are stacked in the middle of the table with a candle placed in the hole at the top. Hay is placed on the floor under the table with treats hidden in it for the children to find after supper. Burning candles or other lights are placed in the windows and an empty place is set for any stranger or person in need who may appear at the door during the meal. An empty place is also set at the table for anyone in the family who died in the past year.
Sviata Vecheria begins with the first star appears in the sky.
Once the first star has been spotted, usually by one of the children, the family gathers around the table and sings the first koliadky, Christmas carol, of the season. The Sviata Vecheria traditionally consists of up to twelve dishes representing the twelve apostles, all made without meat or milk products. The first dish, Kutia, made with boiled wheat or barley, poppy seeds, and honey is a favorite dish served in several holiday meals. Other dishes include pickled herring, mushrooms, dill pickles, borscht, boiled, baked, or jellied fish dishes, sauerkraut and potato dishes, stuffed cabbage with rice or buckwheat filling, beans, peas, and other vegetables. For dessert, phrohy, boiled dumplings, with fruit stuffings or varenyky, a rich sweet dessert of stewed fruit, may be served.
After the meal, which may last several hours, is finished a koliadky is sung followed by the children diving under the table to find the treats hiding in the hay. Gifts may also be exchanged after Sviata Vecheria.
Many will attend Christmas Mass either at midnight or early Christmas morning. The rest of Christmas day may be spent caroling and visiting friends, extended family, and neighbors. Christmas meals may include foods made with meat and milk products, Christmas honey cake, honey cookies, fruit and nut bars, poppy seed tortes, filled crescents, and more.
For more about Ukraine’s Christmas season visit https://www.customsofchristmas.com/ukraine.html.
Merry Christmas!